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This is a blog where I post about food I cook, breads and cakes I make, favorite recipes, and some food-related travels, both in English and in Bahasa Indonesia.
Posts
Showing posts from 2016
Bali Spot: Settimo Cielo Seminyak's All You Can Graze Italian Feast
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[RESEP] Banana Muffins with Chia Seeds (Dairy Free)
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[RESEP] Cara Membuat Susu Almond (Almond Milk)
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[REVIEW] Attarine Jakarta: A Party of Spice
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[REVIEW] Mandarin Oriental Jakarta's Li Feng
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[Recipe] Sugar & Dairy Free Chocolate Avocado Pudding
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[RESEP] Eclair! (Bahan dasar Choux Pastry)
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[REVIEW] Kabur Liburan Akhir Pekan ke Sheraton Bandung!
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[REVIEW] Smarty Fancy Italian at Scusa, Intercontinental Hotel Jakarta
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[REVIEW] Lezatnya Ayam Goreng 'Jumbo' Mbah Cemplung
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[RESEP] Apple Pie Filling (Selai Apel)
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[REVIEW] OKU Japanese Restaurant: Layers of Surprise
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[REVIEW] Mamma Rosy: Food From The Hands of an Italian Mamma
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[Resep] Bolu Pisang Saus Karamel (Salted Caramel Banana Bread)
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Smarty Fancy: Gout de France Dinner at AMUZ Gourmet, Jakarta
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My Bali Favourites: Tutmak Warung Kopi, Ubud
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